— Dinner —
Wednesday - Saturday 5:30pm to last call
$30
Truffle Burrata
Burrata, honey chili, balsamic glaze, shaved truffle, sourdough.
$30
$16
CRISPY BRUSSELS SPROUTS
Hummus, balsamic, sesame dressing, parmigiano.
$16
$26
COCONUT EBI MAYO
Coconut shrimp, pineapple mayo, Thai sweet chili.
$26
$32
STEAK TARTARE
Hand cut tenderloin, garlic aioli, caper, gherkin, grilled bread.
$32
$27
PORK COLLAR
Thai chili dressing, fish sauce, cilantro, fried shallots.
$27
$31
GRILLED OCTOPUS
Romesco sauce, jalapeño, confit tomato, arugula.
$31
$18
Bruschetta (3)
Cherry tomato, kumato, house cream cheese, basil, parmigiano.
$18
$25
CRAB CROQUETTE
House made croquette, chunky guac, tomato butter, peach mayo.
$25
HALF DOZEN $18, DOZEN 36
OYSTERS
House seafood sauce, apple jalapeño mignonette, Tabasco.
HALF DOZEN $18, DOZEN 36
$25
GOLDEN HERITAG SALAD
Heritage salad mix, torched corn, avocado, topped with our famous fried chicken.
$25
$28
SPICY SALMON BOWL
Spicy mayo, avocado, edamame, tomato, wakame salad, wild rice.
$28
$22
BEET SALAD & GOAT CHEESE
Strawberry, beets, walnut, arugula, goat cheese.
$22
$36
TRUFFLE CREAM GNOCCHI
Gnocchi, truffle oil, truffle.
$36
$30
MISO CARBONARA
Fresh pasta tossed with crispy pork belly, pancetta, pecorino, parmigiano, and miso.
$30
$34
SEAFOOD PASTA
Fresh pasta, shrimp, squid, mussels, bay scallops, rosé sauce.
$34
$29
CHICKEN PESTO
Fresh pasta, pesto, alfredo, grilled chicken, Asian chimichurri, walnut.
$29
$24
MAC & CHEESE
Rigatoni, parmigiano, guyere, cheddar.
$24
$76
LAMB RACK
Australian lamb rack, sweet potato puree, pistachio, tomato butter, za'atar.
$76
$37
WAGYU BURGER
AAA pure chuck wagyu, Canadian cheddar pan seared, sesame B-Mac sauce, served with parm fries.
$37
$46
BRANZINO
Branzino from Greece, provencal vegetables, edamame, sweet potato, harissa.
$46
$42
PAN-SEARED SALMON
Atlantic salmon, grilled fennel, wild rice, dill tarragon cream sauce.
$42
$39
DUCK CONFIT
Dry cured duck leg, mushroom risotto, cherry tomato, raspberry sauce.
$39
$59
NY STRIPLOIN
40 day aged 10 oz. center-cut NY striploin, carrots, pomme puree, seasonal vegetables.
$59
$68
TENDERLOIN
40 day agred AAA 10oz. center-cut striploin, pomme puree, peppercorn sauce.
$68
— Lunch —
Tuesday - Friday 11AM - 3PM
$25
GOLDEN HARVEST SALAD
Heritage salad mix, torched corn, avocado, tomato, topped with our famous fried chicken.
$25
$28
SPICY SALMON BOWL
Avocado, edamame, tomato, corn, torched spicy salmon, wakame salad, on a bed of wild rice.
$28
$23
SHAKSHUKA
Tomato sauce, bell peppers, spinach, feta, poached eggs, served with toast and roasted potatoes.
$23
$23
AVOCADO CROISSANT
Hummus, avocado mash, poached egg, honey chili, fresh herbs, and radish on croissant. Served with side salad.
$23
$26
BIG BIRD WAFFLE
Buttermilk fried chicken, apple slaw, bibimbap sauce with side salad.
$26
$23
THAI CHICKEN CURRY
Yellow Thai curry, charbroiled chicken, bamboo shoots.
$23
$27
HOUSE BURGER
AAA pure chuck, Canadian cheddar, sesame B-Mac sauce, served with fries or salad.
$27
$24
MAC & CHEESE
Rigatoni, parmigiano, guyere, cheddar.
$24
— BRUNCH —
Saturday, Sunday & Holidays. Starts at 11AM
$23
AVOCADO CROISSANT
House hummus, honey chili, avocado mash, poached egg, fresh herbs, radish on croissant, served with side salad.
$23
$25
Big Bird Waffle
Buttermilk fried chicken, apple slaw, waffle, bibimbap sauce, served with side salad.
$25
$25
HS BENNY
Poached eggs, miso hollandaise, tomato butter, pound cake, served with roasted potatoes. Choose between crispy pork belly, avocado, or smoked salmon (+2)
$25
$23
Strawberry Matcha French Toast
Challah, matcha cream, strawberry coulis.
$23
$22
HS CLASSIC
Bacon, sausage, eggs, toast, side of roasted potato and side salad.
$22
$23
SHAKSHUKA
Tomato sauce, bell peppers, spinach, feta, poached eggs, served with toast and roasted potatoes.
$23
$25
GOLDEN HARVEST SALAD
Heritage salad mix, torched corn, avocado, tomato, sweet potato, red onion, topped with our famous fried chicken.
$25
$27
HOUSE BURGER
AAA pure chuck, Canadian cheddar, sesame B-Mac sauce, tomato, lettuce, red onions, pickles, served with side salad.
$27
FALL/ WINTER
$24
Passion Star Martini
Vanilla Vodka, Alize Gold, Galliano, Passion fruit Nectar, Egg White, Prosecco
$24
$21
Lychee Martini
Vodka, Soho, St. Germain, Lychee Juice
$21
$25
Big T
Bourbon, Cavados, Chambord, Sweet Vermouth, Orange Bitters
$25
$24
The Black Pearl
Spiced Rum, Barrel-proof Rum, Averna, Sweet Vermouth, Cinnamon Syrup
$24
$22
La Vie En Rose
Cavados, Domain de Canton, Dry Curacao
$22
$19
El Diablo
Tequila Blanco, Chambord, Agave, Hibiscus, Ginger Beer
$19
$22
Ruby Luna
Hojicha-infused Gin, Rasberry, Creme de Cacao
$22
SPIRIT FREE
$11
Golden Hour
Peach, Lemon, Ginger Beer
$11
$11
Fountain of Youth
Lychee, Jasmine Tea, Lime
$11
$13
Zesty Bestie
Blood Orange, Lime, Jalapeno Agave
$13
RED
$18
/
$85
Cabernet Sauvignon
Valle Secreto 2023, Cachapoal, Chile
$18
/
$85
$15
/
$70
Merlot
Château Nicoleau 2018, Bordeaux, France
$15
/
$70
$19
/
$90
Pinot Noir
Notre Cote Sud 2023, Languedoc-Roussillon, France
$19
/
$90
$23
/
$110
Chianti Riserva
Vecchia Cantina 2021, Tuscany, Italy
$23
/
$110
$96
Valpolicella Ripasso Superiore
Montigoli 2020, Veneto, Italy
$96
$120
Lirac
Lirac Rouge 2021, Rhone, France
$120
$120
Melot
Château Lamarque 2016, Bordeaux, France
$120
$160
Cabernet Sauvignon
Château Meyre 2019, Bordeaux, France
$160
WHITE
$15
/
$70
Pinot Grigio
Antica Vigna 2022, Veneto, Italy
$15
/
$70
$16
/
$75
Sauvignon Blanc
Chateau Laroque Thomas 2023, Bordeaux, France
$16
/
$75
$17
/
$80
Chardonnay
Notre Cote Sud 2022,Languedoc-Roussillon, France
$17
/
$80
$140
Chablis
Jean Collet & Fils 2023, Bourgogne, France
$140
$65
Riesling
Vineland Estates 2022, Niagara, Ontario
$65
$150
Sancerre Blanc
Domaine Fleuriet 2022, Loire, France
$150
SPARKLING
$14
/
$65
Caladrine Spumante
Treviso, Italy
$14
/
$65
$18
/
$75
Santome Prosecco
Treviso, Italy
$18
/
$75
